Akashi-Tai Ginjo Yuzushu, 10% vol - 50cl
Yuzushu is a citrussy liqueur made from sake and Japanese yuzu fruit whose flavour is a cross between grapefruit and mandarin oranges. It can be drunk ice-cold like limoncello or used in cocktails as a substitute for triple sec, lemon or lime juice.
Food pairing:
A mouth-watering match for tropical sorbet or cheesecake.
Original: $36.44
-65%$36.44
$12.75Akashi-Tai Ginjo Yuzushu, 10% vol - 50cl
Yuzushu is a citrussy liqueur made from sake and Japanese yuzu fruit whose flavour is a cross between grapefruit and mandarin oranges. It can be drunk ice-cold like limoncello or used in cocktails as a substitute for triple sec, lemon or lime juice.
Food pairing:
A mouth-watering match for tropical sorbet or cheesecake.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Yuzushu is a citrussy liqueur made from sake and Japanese yuzu fruit whose flavour is a cross between grapefruit and mandarin oranges. It can be drunk ice-cold like limoncello or used in cocktails as a substitute for triple sec, lemon or lime juice.
Food pairing:
A mouth-watering match for tropical sorbet or cheesecake.
